by Joel Rothman | Aug 30, 2005 | NutriSupLaw
The federal Organic Food Products Act of 1990, 7 U.S.C. §§6501 et seq. (“OFPA”), created a certification scheme for organic products that is implemented by the National Organic Program (NOP) of the US Dept. of Agriculture (USDA). The NOP establishes and enforces...
